Plant-Based

Personal Chef Services

Eat More Plants, Elevate your Health

Personalized, 100% plant-based meal prep services for busy Oahu professionals, families, and wellness-oriented individuals who want to save time and energy for what’s most important.

Start a FREE 25-min call to learn how I can help you save 25+ hours of your time!

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My Services

Aloha, I am Analea,

I am a private chef and certified holistic health coach, specializing in plant-based nutrition.

My mission is simple: to nourish, simplify, and elevate your everyday eating with fresh, organic, plant-based meals crafted with care and nutrition in mind.

My main services include:

- Custom Weekly Chef Services

- Nutrition Consultation

- Pantry & Kitchen Restocking

and more

My Services
About Me

What Clients Are Saying

  • “Your service is a dream come true! ” - Susan T. (Kailua, Oahu)

  • "Wow, thank you Analea! We are just loving the food. The eggplant is amazing. Wow. And the potatoes are really great too. And everything else. Thank you" - Private Client (Kahala, Oahu)

  • "You are such a creative cook. What you can do with simple ingredients amazes me!" - Private Client (Honolulu, Oahu)

  • “Good Morning! The food was SPECTACULAR - you are amazing - thank you so much! It’s so nice to feel that this feast is nutritious as well as festive! It’s amazing! My family is addicted - you are the best ever!”- Maegan (Palo Alto, CA)

  • “Smells so Divine. Ready to feed my family. Thank you so much for your inspiring dishes. You are a blessing!" - Inna F. (Brooklyn, NY)

  • "Everyone had so many great things to say about YOU and the FOOD. Thank you for going above and beyond for us!" - Private Corporate Retreat Client. (Honolulu, Oahu)

Read More Reviews

Only Wholesome, Organic, Gluten-Free, Clean Food

Are you too busy to juggle work, family, appointments, and endless to-do lists, so that nourishing meals often become an afterthought? Grocery shopping, meal planning, cooking, and cleaning can easily take hours each week.

I take that off your plate.

With thoughtfully crafted, plant-based meals tailored to your preferences and lifestyle, you can enjoy vibrant, nourishing food without the stress, decision fatigue, or time commitment.

Come home to meals that are ready, balanced, and made just for you—so you can focus on what matters most.

Book a Call
Get a Quote

Weekly Personal Chef Services on Retainer

A deeply supportive, premium meal prep service designed to bring ease, nourishment, and balance to your life.

Enjoy the comfort of knowing every meal in your home is wholesome, organic, delicious, and thoughtfully prepared just for you.

Fully customized plant-based menus, with portions and meal quantities tailored to your household needs —accommodating individual preferences, dietary needs, and even the pickiest eaters in your family.

Tell me about your ideal weekly meals to receive a custom quote

Sample Menus

Organic, Gluten-Free, Whole-Food meals made with carefully selected, cleanest ingredients

See Menus

More Services

Beyond meal prep, I also offer the following services:

  • Cooking Classes

  • Catering for small-group events

  • Private Dinners

  • Retreat Chef Services

  • Grazing Tables and Boards

  • Vacation Family Meal Prep & Grocery Service

I also run a sister business, Graze Elevated, a fully vegan mobile snack and vegan s’mores cart, a perfect, elegant and healthy centerpiece for any event.

Ready to Elevate Your Life?

Let’s create meals that help you feel balanced and energized.

Reserve Your Chef Consultation

or

Fill Out New Client Weekly Meal Prep Questionnaire
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Customized meal prep for busy households and professionals who want to eat healthy and have more free time. @eatplantselevate Contact me to learn more and how I can help you eat more clean, whole-food, vegan, and organic meals that will cleanse,
The seeds of my journey into cooking for others were planted while I was living in Brooklyn, New York. After returning from a month-long trip to Costa Rica—where I spent two weeks at a raw vegan retreat center learning the foundations of raw v
Cashew cheese, smoked “bacon” dates with cheese, tofu “feta” skewers
Appetizers Cucumbers with cheese, olive tapenade, tomatoes Purple potatoes with tofu cream cheese, chia seeds “caviar”
Desserts